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Unlock the full potential of your Ganoderma Coffee with our expert brewing guide. Whether you prefer a classic cup or a customized creation, we'll show you how to make the perfect brew every time.

Basic preparation 

  1. Empty one sachet of Organo Gold coffee into your favorite cup.
  2. Fill the cup with hot water and stir until the coffee is dissolved.
  3. Enjoy. 

Customization and alternative methods 

  • For a stronger brew: Use less water, for example, about 6 oz (approximately 170 ml) for a rich flavor.
  • For a milder brew: Use more water, for example, around12 cups for4 sachets in a traditional coffee machine.
  • To make iced coffee: Prepare the coffee with hot water, then pour it over ice in a glass. Add milk and sweetener to taste.
  • To make a latte: Mix the coffee with hot water, then add steamed milk and foam. Sweeten to taste, and optionally add cinnamon or nutmeg.
  • For other variations: You can add ingredients like maple syrup, ground cinnamon, or almond butter for different flavors, or even blend the cooled coffee with a frozen banana for a smoothie. 

Ready to brew?

Start your day the Ganoderma Coffee way! Explore our selection of premium coffees and elevate your daily ritual.